Events

Tasting Event – Wednesday 4th December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of Brockmans Gin. The event will take place on Wednesday 4th December between 12 noon and 4 pm.

Brockmans is a beautifully made, intensely smooth gin to be enjoyed into the night. It is deliciously sumptuous with a daring allure.

The flavour notes that make Brockmans so unique are derived from an intriguing and unique bond of flavours. The Bulgarian coriander plays its part, it has an aromatic, almost gingery orange flavour, which marries beautifully with the softer, more rounded harmonies of blueberries and blackberries.

Brockmans served neat & over ice enables you to explore the smooth and subtle complexity of this beautifully made gin.

So come along on Wednesday 4th December and try Brockmans Gin for yourself!

Tasting Event – Thursday 5th December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of the range of Vegan Organic wines from Vintage Roots. The event will take place on Thursday 5th December between 12 noon and 4 pm.

If you are looking for quality vegan organic wine, we may just have what you are searching for! Wine naturally carries a sediment and this is usually fined (also known as clarification). Vegan-suitable wines will use an inert clay called ‘bentonite’, or let the sediment naturally settle before bottling the wine, rather than using egg, or animal based products. The quality of the wine remains the same (or some say it’s improved as no fining is used), but the production is animal-friendly.

So come along on Thursday 5th December and try Vintage Roots wines for yourself!

Tasting Event – Saturday 7th December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of Old Pulteney Single Malt Scotch Whisky. The event will take place on Saturday 7th December between 12 noon and 4 pm.

The spirit of Old Pulteney is inseparable from the spirit of the town it calls home – Wick.

Wick was once known as the herring capital of Europe. Yet while the herring shoals may be long gone from this rugged northern coastline, the spirit of that seafaring past lives on in the form of Old Pulteney Single Malt Scotch Whisky – long renowned as The Maritime Malt.

Old Pulteney captures the taste of the sea in every drop of its liquid gold. From subtle coastal chords to more defined salty notes, the flavour of these whiskies says much about the role and influence of their home.

You will also be able to taste Balblair, which is another excellent Scotch whisky.

Balblair single malt Scotch whisky is intriguingly complex and satisfying. Balblair have captured the intense esters at the start of the spirit cut to give their Whisky the core characteristics of apricots, oranges, spices, floral notes and green apples. The heavier oils and lipids at the end of the cut are also captured, giving leathery, nutty and full-bodied characteristics.

So come along on Saturday 7th December and try these top quality single malts for yourself!

Tasting Event – Sunday 8th December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of Puerto de Indias pink and black gin. The event will take place on Sunday 8th December between 12 noon and 4 pm.

Puerto de Indias is a Premium Gin manufactured in Carmona (Seville) in one of the oldest and most traditional distilleries in the province of Andalusia. Its name relates to the discovery of the Americas around the time when Seville was quickly becoming one of the principal trading ports for the exchange of goods between Spain and the New World.

Puerto de Indias Strawberry Gin has the sweet and wild aroma of strawberry and jupiter, whilst their Pure Black Edition incorporates a symphony of floral scents, such as orange, lemon and orange blossom, which awakens the most dormant senses

So come along on Sunday 8th December and try these top quality gins for yourself!

Tasting Event – Monday 9th December
12.00 – 4.00 pm

In case you were unable to attend Sunday’s tasting, Wally’s Liquor Cellar are holding another free tasting of Puerto de Indias pink and black gin. which will take place on Monday 9th December between 12 noon and 4 pm.

Puerto de Indias is a Premium Gin manufactured in Carmona (Seville) in one of the oldest and most traditional distilleries in the province of Andalusia. Its name relates to the discovery of the Americas around the time when Seville was quickly becoming one of the principal trading ports for the exchange of goods between Spain and the New World.

Puerto de Indias Strawberry Gin has the sweet and wild aroma of strawberry and jupiter, whilst their Pure Black Edition incorporates a symphony of floral scents, such as orange, lemon and orange blossom, which awakens the most dormant senses

So come along on Monday 9th December and try these top quality gins for yourself!

Tasting Event – Tuesday 10th December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of Tomatin Highland Single Malt whisky. The event will take place on Tuesday 10th December between 12 noon and 4 pm.

The Tomatin 12 Year Old is smooth and silky, having been matured in traditional Scotch Whisky, ex-Bourbon and ex-Spanish Sherry casks. A rich, fruity aroma is the prelude to sweet flavours of ripe apples, pears and a subtle hint of nut before the long, pleasantly oily finish.

At this tasting, you will also be able to sample Tomatin’s Cù Bòcan whisky. A celebration of the subtleties of smoke and perfectly balanced sweetness, Cù Bòcan is an experimental Highland Single Malt that explores innovative finishes to create whiskies full of intrigue and surprise.

So come along on Tuesday 10th December and try these top quality whiskies for yourself!

Tasting Event – Wednesday 11th December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of Raasay Distillery Whisky and Gin. The event will take place on Wednesday 11th December between 12 noon and 4 pm.

The first legal distillery on the Isle of Raasay in northwest Scotland began distilling in September 2017. It is their vision to create the finest Hebridean single malt Scotch whisky and a unique whisky destination with arguably the best view from any distillery in Scotland.

Their While We Wait Single Malt Scotch was created by blending two expressions from one distillery; one peated, one unpeated. The whisky is then finished in French oak Tuscan wine casks from three vineyards that produce Cabernet Sauvignon and Cabernet Franc.

You will also have the opportunity to sample gins from Raasay Distillery too!

So please drop by on Wednesday 11th December for a free tasting and decide for yourself!

Tasting Event – Thursday 12th December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of Maverick Drinks. The event will take place on Thursday 12th December between 12 noon and 4 pm.

Maverick Brands are a craft spirits distributor on a mission. They believe in drinking the best quality spirits and have worked hard to source one of the most exciting portfolios of craft spirits in the world.

From Bluecoat American Dry Gin and St George Spirits to Few Gins and more, come into Wally’s Liquor Cellar for a free taster and expert advice.

So please drop by on Thursday 12th December and try these drinks for yourself!

Tasting Event – Saturday 14th December
12.00 – 4.00 pm

Come along to Wally’s Liquor Cellar for a free tasting of the wonderful organic Welsh gin by Jin Talog.. The event will take place on Saturday 14th December between 12 noon and 4 pm.

Produced in the small hamlet of Talog, Jin Talog is Carmarthenshire’s only dedicated gin distillery. Gin is their passion and they don’t make anything else – they focus simply on what they are good at – going to great lengths to make the best quality gins.

Their signature gin gives a great juniper “hit” whether drunk neat, with tonic, or in a classic cocktail. So come along on Saturday 14th December and try it for yourself!

 

Tasting Event – Tuesday 17th December
12.00 – 4.00 pm

Come along to Wally’s Liquor Cellar for a free tasting of some of the wonderful range of fine rums distributed by Cellar Trends. The event will take place on Tuesday 17th December between 12 noon and 4 pm.

At this tasting event you will be able to sample rums such as Bayou, Bumbu, Pussers and more.

Bayou is produced in the bayou wetlands of Southern Louisiana, which for the past 300 years has been sugarcane country – rum country.

At the Bayou Rum distillery, rum is handcrafted in small copper pot stills from a unique blend of local molasses and fresh raw sugar. The result is a range of Premium Rums from Louisiana with extraordinary smoothness and character.

Another very popular rum is Bumbu.

At Bumbu Rum Company in Barbados, Bumbu handcraft their rums from a blend of the finest sugarcane from across the West Indies. The result is a rum which is exceptionally balanced and smooth, without sacrificing the richness and complexity that makes their Barbados distillery’s rum arguably the world’s best.

So, if you’re a rum fan then come to Wally’s Liquor Cellar on Tuesday 17th December for a free tasting, from Bayou to Bumbu and others there will be something for everyone’s palate.

 

Tasting Event – Wednesday 18th December
12.00 – 4.00 pm

Come along to Wally’s Liquor Cellar for a free tasting of some of the wonderful range of drinks distributed by Cellar Trends. The event will take place on Wednesday 18th December between 12 noon and 4 pm.

Cellar Trends distribute a wide range of top quality spirits and liquors from all over the world. At this tasting event you will be able to sample Kah Tequila, Licor 43 and more.

From the Day of the Dead inspired Kah Tequila to the Spanish Staple of Liquor 43 try them all for free at Wally’s Liquor Cellar.

Kah Tequila was designed to pay reverence and honor to Mexico and its people. Its bottle and spirit are reflective of the Day of the Dead, the 3,000 year old Meso-American ritual honoring deceased loved ones. The KAH® taste profile has received many compliments from tequila connoisseurs, which is confirmed by numerous international awards.

You will also be able to taste Licor 43, which is the world’s number one Spanish liqueur. Made to a secret family recipe, it’s famed for its unique flavours – take a sip, and taste Pura Pasión.

So please drop by on Wednesday 18th December and try these marvellous drinks for yourself!

Tasting Event – Thursday 19th December
12.00 – 4.00 pm

Join us on Thursday 19th December at Wally’s Liquor Cellar between 12 noon and 4 pm for a free tasting of Bruichladdich Whisky.

Bruichladdich Distillery is located on the southwestern tip of the remote Hebridean island of Islay where they distil 3 top-quality single malt whiskies, Bruichladdich, Port Charlotte and Octomore.

The Bruichladdich whisky range is unpeated, floral and complex. Trickle distilled from 100% scottish barley using much of the original victorian machinery, the methods employed by their craftsmen have continued unchanged. This, they claim, is natural whisky, non-chill filtered and colouring free!

Their Port Charlotte Islay single malts are peated to a heavyweight 40PPM. Trickle distilled through tall, narrow necked still, the resulting rich and aromatic spirit has all the power of peat with the elegance and finesse you would expect from such a world renowned distillery.

Octomore, the name means “Big Eighth”, is the world’s most heavily peated series of single malt Scotch whiskies. Made from barley grown in a single field on Islay, Octomore 8.3 is one of Bruichladdich’s ‘super heavily peated’ whiskies. So heavily peated, in fact, that this edition produced a reading of 309.1PPM (Phenol Parts per Million), the highest ever recorded at malting. The resulting five-year-old whisky is, unsurprisingly, an intensely peaty dram which develops flavours of dark chocolate, cherry and peach.

With these impressive whiskies and their famous Botanist Gin come and try them all for free with expert advice from the distillery, only at Wally’s Liquor Cellar.

Tasting Event – Friday 20th December
12.00 – 4.00 pm

Join us on Friday 20th December at Wally’s Liquor Cellar between 12 noon and 4 pm for a free tasting of the award-winning range of spirits produced by Penderyn.

You will be able to sample their famous Welsh Penderyn single malt whisky range as well as their excellent Brecon Gins

Penderyn have been winning awards all over the world for their top quality spirits. We think that once you taste them, you will understand why!

So please drop by on Friday 20th December and try these delightful whiskies and gins for yourself!

Tasting Event – Saturday 21st December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of Dà Mhìle gins and whiskies on Saturday 21st December between 12 noon and 4 pm.

Launched on the 1st of March 2014 (St David’s Day) Dà Mhìle Seaweed Gin is made with a hand selected variant of botanicals added to small batch gin. Designed to complement seafood it is infused with handpicked seaweed from the Celtic coast for three weeks, giving it a lovely light green hue before being triple filtered and bottled.

Both Gin and Whisky fans are catered for in this free tasting session from the lovely people at the Da Mhile distillery, so please drop by on Saturday 21st December and try them for yourself!

Tasting Event – Sunday 22nd December
12.00 – 4.00 pm

Wally’s Liquor Cellar are holding a free tasting of drinks distributed by Speciality Brands. This event will take place on Sunday 22nd December between 12 noon and 4 pm.

Speciality Brands imports some of the finest spirits from around the world and distribute them across the UK.

At this Tasting Event, they are offering a wide variety of drinks to sample and there will be something to suit all tastes. All for free only at Wally’s Liquor Cellar.

So come along on Sunday 22nd December and try these top quality drinks for yourself!

If you require further information regarding any of these events, please do not hesitate to contact us!